Even though stuffing pasta has been a thing for years, it's gaining more and more popularity. So obviously I have to bless you with a simple recipe so you can enjoy the trend too! To make any delicious pasta dish you need only a handful of ingredients: the pasta, salt, olive oil and a good … Continue reading Cheese & spinach stuffed conchiglioni
Winter doesn't seem to be coming to an end anytime soon so soup season can continue in it's full glory!! I believe this is the first ever soup recipe I've posted on here, and I can hardly believe it, given I am a huge fan of it. I'd take it any day, any time with … Continue reading Chickpea & Potato soup
I have grown increasingly fond of noodles, mainly because of their versatility and just plain yummyness!! That might'nt be a real word but trust me this incredible recipe is! I love chicken, I also love curry and I'm obsessed with noodles so this is me putting these loves together to bring you something I'm pretty … Continue reading Chicken Curry Noodles
It's a buddha bowl day! 2019 is coming to an end and I'm pretty sure we all could have eaten more vegetables... Well, never fear buddha bowls are here! Buddha bowls provide you with a creative way to eat and enjoy vegetables. You can customise them in whatever way you like, by changing the type … Continue reading Roast Vegetable Buddha Bowl
Jump to the recipe I don't know a single person who doesn't like bread, I'm sure they're out there but I'm sorry we can't be friends (*inserts embarrased monkey emoji here*).... I mean what's not to like? Especially when the bread is soft, fresh and fluffy with a delicious crust! Just look how good it … Continue reading Chocolate & Cinnamon Loaf
In celebration of finishing our exams, some of my classmates and I went to London's winter wonderland in Hyde Park, a fair which comes around every year in light of the festive season from November 21st to January 5th. I've been to quite a few fairs, but none compare to this! Winter wonderland is simply … Continue reading Whiplash at Winter Wonderland
Jump to the recipe Yes! Another day, another buckwheat bread!! I could say that this the last one but I would be lying, my love of buckewheat is ever growing and flourishing! This simple roll recipe I have for you, makes 12 perfect and delicious bread rolls. I have a fun fact for you! Buckwheat, … Continue reading Delicious Buckweat Bread Rolls
Jump to the recipe When is the best time to eat pancakes you ask? Anytime!!!! I have been experimenting, to give you one of the most amazing pancake recipes ever! Have them for breakfast, brunch, lunch, hey have them for dinner or dessert whenever! The pancakes themselves are not overly sweet and so you can … Continue reading Caramelised Banana Pancakes
Jump to the recipe If you want to eat something beautiful and colourful, make a buddha bowl. When you have that awkward pepper and bunch of some leafy green left in the salad drawer of your fridge make a buddha bowl. When you are craving a filling, nutritous meal, make a buddha bowl! Just make … Continue reading Quorn Chicken Buddha Bowl
Jump to the recipe What is a bechamel sauce? For those of you who may not know, a bechamel sauce is a french white sauce, made from a white roux and milk. When plain or seasoned, it can be added to recipes to make creamy dishes that are rich and delicious. But wait, what is a … Continue reading Onion and Garlic Bechamel
Stirring Solutions 